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Picture

Description

Packing
20’ FCL

FLOUR NO.1 ( 1 KG ):
High Quality wheat Flour without any artificial additives.
Iron: 3-3.1 mg / 100 gm
Folic Acid: 0.15-0.2mg/100gm

USAGE:
For all purpose

CARTON
24 KGS
(24 Pkt X 1 Kg)
816

FLOUR NO.1 ( 2 KG )
Specifications same as above

CARTON
24 KGS
(12 Pkt X 2 Kg)
864
FLOUR NO.1 ( 5 KG )
Specifications same as above
PACKET
5 KGS
(1 Pkt X 5 Kg)
 
FLOUR NO.2 ( 1 KG )
High Quality wheat Flour without any artificial additives.

Iron: 3-3.1 mg / 100 gm
Folic Acid: 0.15-0.2mg/100gm
USAGE

Perfect for making Chapati, Tandoori Roti, Puri, PARANTHA.)

CARTON
24 KGS
(24 Pkt X 1 Kg)

816
FLOUR NO.2 ( 2 KG )
Specifications same as above
CARTON
24 KGS
(12 Pkt X 2 Kg)
864
FLOUR NO.2 ( 5 KG )
High Quality wheat Flour without any artificial additives.

Iron: 3-3.1 mg / 100 gm
Folic Acid: 0.15-0.2mg/100gm
USAGE

Perfect for making Chapati, Tandoori Roti, Puri, PARANTHA

PACKET
5 KGS
(1 Pkt X 5 Kg)
 
FLOUR NO.3 ( 50 KG )
Wheat Flour having rich percentage of Bran. Also known as Digestive Flour.

USAGE: Can be used to make brown bread & toast and can be added to any recipe to add fiber

BAG
50 KGS
(1 Bag X 50 Kg)
 
SUBSIDIZED FLOUR (50 KG)
Wheat Flour with very high protein content. This high gluten improves baking quality of all bakery products.

USAGE: Can be used in all bakery products especially European bread

BAG
50 KGS
(1 Bag X 50 Kg)
 
UNSUBSIDIZED FLOUR
Specifications same as above
BAG
50 KGS
(1 Bag X 50 Kg)
 
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